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A South Indian delicacy, made from thin sticks of Tapioca/ Cassava/Kappa/Maravalli Kilangu or Kuchi Kilangu in Tamil, root fried in pure coconut oil, spiced, and salted. It's Healthy and Tasty. Our tapioca chips are sliced and prepared in Traditional Methods. It's Thin, Crispy, and has a homely taste.

 

  • Store it in an airtight container
  • Best before 30 to 40 days
  • Raw materials are fresh and made in pure coconut oil